Press Press release May 2, 2023 The Good Food Institute India launches 3rd edition of the India Smart Protein Innovation Challenge Industry Press release
Resource Report April 27, 2023 Deep dive into the early adopters of PBM GFI India Industry Plant-Based Report
Resource Technical Paper April 18, 2023 Plant-based meat: Anticipating 2030 production requirements GFI U.S. Industry Plant-Based Technical Paper
Resource Database April 18, 2023 Advancing solutions for alternative proteins Cultivated Database Fermentation GFI U.S. Industry Plant-Based Science
Resource Database April 18, 2023 Alternative protein research grants Database Fermentation GFI U.S. Industry Plant-Based Science
Press Feature March 23, 2023 Inside India’s Foray into the Lab-Grown Meat Market Feature Industry Policy Science
Press Authored article March 23, 2023 Public health, the planet, and profit: Smart proteins’ triple bottom line Authored article Industry Policy Science
Press Authored article March 23, 2023 Alternative protein — here’s the story of plant-based meat and of a green revolution too Authored article Industry Policy Science
Press Authored article March 23, 2023 It’s Go Time for Plant-based meat Industry Authored article Industry Policy
Press Feature March 23, 2023 Protein Day 2023: Here are 5 interesting facts about protein market in India Feature Industry
Resource Report March 10, 2023 Plant-based Product Rollout Guides Cultivated GFI India Industry Plant-Based Report
