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Science

Resource Report August 18, 2022

Plant-based meat nutrition: the facts

  1. GFI U.S.
  2. Plant-Based
  3. Report
  4. Science
Deccan Herald Logo
Press Feature August 11, 2022

The great Indian protein rush

  1. Feature
  2. Industry
  3. Science
Press Feature August 11, 2022

What’s cooking in the lab?

  1. Feature
  2. Industry
  3. Policy
  4. Science
Press Feature August 11, 2022

Is Indian Market Ripe for Alternate-Meat Revolution?

  1. Feature
  2. Industry
  3. Policy
  4. Science
Press Authored article August 11, 2022

Feeding India: The case for smart protein

  1. Authored article
  2. Industry
  3. Policy
  4. Science
News18 Logo
Press Authored article August 11, 2022

What is Smart Protein and How India Can Lead This Decade’s Global Race for It

  1. Authored article
  2. Industry
  3. Policy
  4. Science
Press Press release August 11, 2022

Algal proteins in India

  1. Press release
  2. Science
Press Press release August 11, 2022

GFI India analyzes algae as new nutritional and economic powerhouse

  1. Press release
  2. Science
Press Interview October 13, 2021

Conventional Animal Agriculture Contributes More To Climate Change Than The Transportation Sector: Varun Deshpande, MD, India, Good Food Institute

  1. Industry
  2. Interview
  3. Policy
  4. Science
Economic Times Logo
Press Press release October 13, 2021

You could get ‘clean meat’ in India by next year.

  1. Press release
  2. Science
Press Press release October 13, 2021

Cultivated meat may soon find its way to your plate

  1. Press release
  2. Science
Press Feature October 13, 2021

Future of meat: The meat-ing point for non-veg lovers and vegans

  1. Feature
  2. Industry
  3. Policy
  4. Science
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